Homemade Salad Dressing with Edible Ed!

Join Edible Ed in the KIDchen as he shows participants how to chop veggies for a tasty salad snack and whip up their own homemade dressing! They’ll also explore herbs and veggies that can sustainably grow at home to add to future yummy salads. This program is free with paid Museum admission. Space is limited, so be sure to register at admissions upon arrival—first come, first served! 🥗